This is the cheaters way to make cider. I would love to say I juiced apples and made if from scratch, but I didn’t. I think this recipe is pretty delicious on a cool fall day though.
What you’ll need:
Your choice of apple cider.
1 apple (any kind will do)
Cinnamon. I highly recommend cinnamon sticks, but I didn’t have any on hand so I used ground cinnamon.
A pinch of nutmeg.
A pinch of ground cloves.
Directions:
Pour apple cider into your slow cooker.
Cut up the apple and dump in. I use the core too, but I take the seeds out so no one chokes on one.
Sprinkle ground cinnamon to taste. I use a generous helping because I love cinnamon.
A shake or two of the nutmeg and cloves (a little goes a long way with these 2 spices).
Turn the slow cooker on high if you only have a couple of hours before serving or low if you have longer. Stir occasionally.
It would be delicious with some orange zest in it. It makes the house smell great too!
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